Rapscallion Neighborhood Bistro

Rapscallion is the second concept authored by Owners Chef Nathan Tate, Brooks Anderson, and Bradley Anderson. Following the success of their wildly popular “neo-bistro” Boulevardier, they were able to lay claim to a 2300 square foot restaurant space in the middle of the most electrifying entertainment district in Dallas, Lowest Greenville Avenue. With clean lines, muted colors, and specific attention paid to reducing interior noise, the focus of Rapscallion is on its creative menu and expansive, but certainly not expensive, offering of spirits, wines, and beers.

$50 Gift Certificate

HG Sply Co. Gift Card

Four regular guys wanted a spot to gather, tell big stories, enjoy a good drink and celebrate their victories. They wanted to create a place that served natural, wholesome foods defined not by trends or by labels, but by truth.

Living HG is not about living with restraint, but about living with the perfect amount. It’s about balance decided by you, not us. It’s about giving the world the ability to eat how and what they want. It’s about honest ingredients prepared with intent. It’s about prices that everyone can afford and portions that make sense. It’s about indulging because we deserve it.

Simple, clean food, classic drinks and humble hospitality. It should be that simple.