Ice Cider brings the essence of pure apple to a sophisticated dessert cider. Vermont’s natural winter cold is used to concentrate cider to the optimum balance of sweetness and acidity. Our unique blend of traditional and heirloom apples produces a complex, delicious flavor that complements food yet may be savored on its own. It takes over 8 lbs. of apples to make just one beautiful bottle! 2015 Good Food Award - Gold Seal 2014 Best in Show, Great Lakes International Cider Competition

Eden Vermont Ice Cider Heirloom Blend.  Fabulous after dinner drink.