Enjoy a tasting Menu for two people at Coarse NYC, including wine pairings with each course.

Coarse is the brainchild of award-winning restaurateur and chef Vincent Chirico. Chef Vince curates a unique dining experience where guests interact solely with chefs. Guests can choose to dine à la carte or to have a spontaneous meal designed for them. Coarse strives to feature local, organic, and sustainable ingredients.

Brooklyn-born Chef Vince also owns and is the executive chef of UWS staple Vai. He has worked with industry giants like Daniel Bouloud, Jean-Georges Vongerichten, Rocco Dispirito, Marco Moreira, Marcus Samuelsson, and Sarah Jenkins. He has cooked internationally at Michelin-Star restaurants in France, Spain, Italy, Sweden, and California.

Location: 306 West 13th Street, New York, NY  10014