Start your evening sipping bourbon with Kentucky-born bourbon aficionado Wendy Whelan and seven of your friends at a private tasting led by Danny Meyer at Union Square Cafe. Enjoy a creatively designed meal by Chef Carmen Quagliata in their semi-private Alcove Room and experience the top-notch cuisine and service that has earned Union Square Café continuous acclaim over its 30 year history, including five James Beard Awards and Zagat’s #1 ranking as New York’s Most Popular Restaurant an unprecedented nine times.

To take place on a mutually agreed upon date. unionsquarecafe.com
Courtesy of Taryn and Mark Leavitt, Wendy Whelan