Owners Dennis and Malena Hernandez invite you to experience the warmth, service and outstanding Italian food that have consistently made Cucina Paradiso one of the top rated restaurants in Sonoma County, and the San Francisco North Bay.

Trained in the tradition of the prestigious Istituto Alberghiero Di Stato in Cefalú, Italy, Chef Dennis takes great pride in using only the finest ingredients and preparing everything - from the foccacia to the pasta to the tempting desserts - from scratch.

“A small Italian trattoria offering some of the finest food in all of the South County”
– Michele Anna Jordan, San Francisco Chronicle

The winning bidder can pick up the certificate at BIJC Petaluma, or request it be mailed.