Spend an afternoon enjoying the warm hospitality of John and Annette Lee at their charming historic farmhouse in Carlisle, MA!  On Sunday, April 14th they will welcome you for a classic, casual Italian meal, consisting of a spritz, cicchetti (light appetizers), primi (pasta), secondi, and dessert.  They will demonstrate several recipes starting with cicchetti and a spritz.  Then we will sit together to enjoy what has been collectively created while appreciating some Italian wines.  

Annette is an experienced cook and teacher and as always, this will be an afternoon to remember!  John and Annette have hosted numerous Foundation dinners. A maximum of 10 tickets are available for this event.