One of the best additions to the Baltimore restaurant scene takes you to Sicily via the Jones Falls corridor. The imaginative menu will offer chef Donna Crivello's take on Sicilian and Southern Italian cuisine. Until it warms in Charm City, you can dine inside the old boiler room of the Mill No. 1 building, which has been nationally recognized for its painstaking renovation. When Spring arrives, you may prefer the patio to enjoy incredible views of the historic Jones Falls waterway.