Christina Tosi's New Book "All About Cake" PLUS Trio of Springform Pans!


Item Number: 292

Time Left: CLOSED

Value: $60

Online Close: Nov 20, 2018 10:00 PM EST

Bid History: 3 bids - Item Sold!









Description

Perfect gift for the baker in your life!  Christina Tosi' New Book  "All About Cake" (Published Oct. 2018) Plus Set of Heavy Gauge Steel Surface, Non Stick Springform Pans! 


"CHRISTINA TOSI is the two-time James Beard Award-winning chef and owner of Milk Bar. Known for baking outside of the lines and turning dessert on its head, Christina founded Milk Bar in 2008, with locations now in New York City, Toronto, Washington DC, Las Vegas, with a Los Angeles location coming soon. Christina has been a judge on Fox's MasterChef series, and was featured on the hit Netflix docu-series, Chef's Table: Pastry. She is also the author of two additional cookbooks, Momofuku Milk Bar (2011) and Milk Bar Life (2015)."


Reviews:


"I love Christina Tosi’s Milk Bar Cookbook It is one of my most favorite books, period. I have baked more than half of those recipes and love them all. This book does not disappoint. It’s loaded with amazing new cake recipes and categorized into bund cakes, hot cakes, sheet cakes, cupcakes, cake truffles, and layer cakes." 


Editorial Reviews:


“More than just providing recipes…this book teaches you how to dream up your own wild cake concoctions and invent flavors using the same whimsy and expertise as Tosi.” -Epicurious


"Game-over good." -Food52


“Kind of like calculus, baking is a precise art that takes a bit of time to master — and there is no better teacher than Milk Bar genius Christina Tosi. Like the best mathematicians, Tosi makes baking come alive in unbelievable ways.” -The Kitchn


“It’s a universe of cake truffles, banana-chocolate-peanut butter cakes and cereal-milk ice cream and we just live in it. The owner of Milk Bar (and creator of the naked cake) reveals all of her bakery’s secrets, with clear instructions that even kitchen rookies can follow.” -PureWow
About the Author


"Welcome to the sugar-fueled, manically creative cake universe of Christina Tosi" 


"It’s a universe of ooey-gooey banana-chocolate-peanut butter cakes you make in a crockpot, of layer cakes that taste like Key lime pie, and the most baller birthday cake ever. 
 
From her home kitchen to the creations of her beloved Milk Bar, All About Cake covers everything: two-minute microwave mug cakes, buttery Bundts and pounds, her famous cake truffles and, of course, her signature naked layer cakes filled with pops of flavors and textures."


PLUS:  (Please see pictures)
Springform Pan set, MCIRCO Nonstick Leakproof 3pcs(4"/7"/9") Cake Pan Bakeware Cheesecake Pan with 4pcs Egg Tart Mold (Set of 7pcs)