Try out some new favorites at SideTrack Restaurant with $100 in gift certificates ($10 each).

Lawton Haygood made his mark on the Chattanooga area's restaurant scene as the creator of Sugar's Ribs, the Boathouse Rotisserie & Raw Bar and Canyon Grill, an upscale destination on the far side of Lookout Mountain.

Haygood scores again with a new restaurant named SideTrackat 3514 Hixson Pike near Lupton Drive.

The location — next to a railroad track, explains the SideTrack name. 

SideTrack seats about 140 people, offers plenty of parking, he said, and serves wine, liquor, bottled beer and food cooked by wood fire — a signature of Haygood's restaurants.

One of the restaurant's specialties is grilled pizza that's cooked on a wood-fired grill. SideTrack also features rotisserie chicken — that will be finished inside a wood-fired pizza oven.

Grilled trout is on the menu, with the tongue-in-cheek name, "flying fish," because that's sort of what it'll look like.

"You just have to see it," Haygood said. "It's filleted, but the bones are still there and the head's still there."