Sourdough Bread class by Michelle Weiner
Item Number: 324
Time Left: CLOSED
Description
BAKING 101: HOMEMADE SOUR DOUGH BREAD
Join La Ballona Garden docent Michelle Weiner, at the “Little Blue House” or your own home for instruction on the basics of baking country sourdough loaves. You will learn about making and keeping sourdough starter and, how to bake fluffy, tasty loaves. You will take home a banneton basket, tea towel, sourdough starter and a baked loaf of yummy sourdough bread.
Donated by resident garden fairy, Michelle Weiner. Thanks Michelle!
Special Instructions
Class will last 1-1.5 hours. Time and date to be arranged between winning bidder and Michelle Weiner.