Dinner for 6 with Chef Paul Smith
Item Number: 190
Time Left: CLOSED
Description
On your mark....get set...BID!
Bid now for a dinner for 6 with Chef Paul Smith of Buzz Food Service!
- Custom menu to be designed by winner and chef
- Dates subject to availability
- Cannot be redeemed November 20, 2019 -Jan 2, 2020
Paul has been a Chef at: Ritz-Carlton,Naples; The Wine Spectator Restaurant, Napa; Far Niente Winery, Napa; Inn on Biltmore Estate, Asheville; The Windsor Club, Vero Beach; Meticulous Catering, Charleston; University of Charleston, Charleston; Buzz Food Service, Charleston.
Thank you, Chef Paul, for your support of the performing arts & STEAM education!
Special Instructions
Expires April 1, 2020. For use only in the greater Charleston, WV area (will travel within 30 miles of Zip Code 25301)
Carnaval raises money for the Clay Center and The Charleston Ballet’s ongoing operations and education programs, having an immediate impact on the creative economy and access to arts education in West Virginia.
THANK YOU for your contribution.
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WINNING BIDDER: Email mbelcher@theclaycenter.org to make arrangements to pick up your gift certificate (and Chef Paul's contact information) at the Clay Center (1 Clay Square, Charleston, WV 25301) by March 1, 2019.
All bids are final. This item can be mailed 1st class for free, or $5 for certified mail. Winning bidder's choice!