Founded by Eric Kayser in Paris in 1996, Maison Kayser is an authentic artisanal French Boulangerie, meaning that bread and other baked goods are mixed and baked on-site all day long. Everything that comes from our stores is created with the highest standards for quality, a respect for tradition and a love for our craft without any compromises. All of our products are made without additives or preservatives, prepared from only natural flours.