Enjoy a lively, zesty meal at what one reviewer calls "Creative farm-to-table cuisine {that} includes amazing housemade giant raviolis at this darling, intimate Nob Hill trattoria that also offers an interesting selection of well-priced wines chosen by two master sommeliers. The caliber of cooking is comparable to more expensive places, plus a lively noise level and welcoming servers help create a friendly atmosphere."

We couldn't have said it better ourselves... although we might addd some yummy noises. 

Zaggat award winner for best Italian restaurant in San Francisco, 2012. 

For more info, visit http://sevenhillssf.com/