Tasting menu for two with wine pairings at our chefs counter.

Helmed by chefs Adam Bordonaro and Ryan Lory, Ardyn is a new Farm-to-Table American Restaurant where fresh ingredients are at the forefront of modern techniques. 

bookings available Tuesday-Thursday only.

Located at 33 W. 8th St., Greenwich Village, NYC

https://www.ardynnyc.com/