Mohawk Bend is a restaurant and bar in Echo Park dedicated to bringing you fresh, locally-sourced fare and drink. We use only California ingredients to create pizzas, seasonal salads, elevated pub food, and delicious desserts that appeal to vegans, vegetarians, and meat-lovers alike. Our open kitchen boasts a custom-built Woodstone oven and dedicated vegan and non-vegan food prep areas. From our 72 taps of craft beer, 6 stainless steel wine taps, and artisanal spirits, our drink menu is a tribute to local, small-scale breweries, wineries, and distilleries.

Four-course tasting menu for two persons prepared personally by Executive Chef Drew Coleman. Paired with four unique California-brewed beers presented by an in-house beer connoisseur. 

Reservation will be required. Reservations will be available after May 26, 2018 for Tuesday-Thursday 4pm-7pm. Not to Exceed: $150