Loló is a family restaurant owned by Urban parents Lorena Zertuche and Jorge Martinez (Pascual '21) that offers non-traditional and uniquely inspired Mexican food, utilizing local ingredients. Through the use of color, music and great food, coupled with the vision of one of Mexico’s most creative designers, Loló invites people to experience Mexican culture and cuisine, reimagined.

Loló brings the essence of those same streets and markets to the streets of the Mission, through an environment that welcomes guests to share in reimagined Mexican food and culture while creating new experiences in the Mission.