Three Course Dinner for Two with Wine Pairings at L'Artusi

228 West 10th Street, New York, NY

Opened in December 2008, L'Artusi is named for Pellegrino Artusi, (1820-1911) and his self-published cookbook La Scienza in Cucina e L'Arte di Mangiare Bene (The Science of Cookery and the Art of Eating Well). L'Artusi presents a modern take on traditional Italian cuisine, combining comfort and creativity.

Our wine program features a mostly Italian wine list, presented by region with a map of DOCs and DOCGs accompanied by traditional local dishes, helping to demystify Italy, the most diverse viticultural nation in the world.

From Forbes Magazine: L'Artusi--This charming spot gives a textbook lesson in Italian tapas. Chef Joe Vigorito understands that great Italian food is based on simplicity with a dash of creativity, and he delivers in dish after dish.