Enjoy fabulous food prepared by Donato Scotti, executive chef and owner of Donato Enoteca - a Michelin Guide-recommended restaurant three years in a row. In the heart of downtown Redwood City, Donato Enoteca offers true and honest contemporary cuisine that changes weekly and is determined by the very freshest available seasonal produce. Homemade pastas, wood-burning oven pizzas, meat and fish courses are executed in an authentic yet modern way. Bon appetit!