Ladies, get out your party dresses. Gentlemen, starch your white shirts. Put on your dancing shoes. We’re throwing you and your friends the ultimate dinner party!

Three WWS Dads (Ward Hendon, Scotty Weil and Francesco Ferrario) - including the top two prize-winners in the 2014 Venice Chili Cook-off and a certified sommelier from the Court of Master Sommeliers – will bring a dinner party to your house!

They will plan the menu with you (drawing from a deep appreciation of cuisines from France, Italy, New Orleans, and the Deep South – sample below), expertly pair a flight of champagne, white wine, red wine, maybe even a Tawny Port. They’ll bring one of their well-worn versions of Cards Against Humanity, or maybe they’ll bring their portable turntable and a stack of wellworn party vinyl….

This will an unforgettable evening of pure delight in your home…all you have to do is invite friends, show up and misbehave.

Sample “Forest and Orchard” Menu
Cheese Selections
(2016 Saint-Hilaire Blanquette de Limoux Brut, France)

Spinach with Grilled Peaches and Parmesan
(2016 Stony Hill Chardonnay, Napa Valley, CA)

Duck Breast with Wild Mushrooms
(2013 Argiano Brunello di Montalcino, Tuscany, Italy)

Chocolate Tart with Fresh Berries
(Fonseca Terra Prima Organic Reserve Port NV, Douro Valley, Portugal)

“We cook with wine. Sometimes we even add it to the food.”