David Fhima is at the helm of this stunning kitchen accompanied by an amazing crew, Brian Jones/SCDC, Sean Jones/Beverage director, Eli Fhima/Maitre D’hotel, Emma Sorensen/Pastry chef. Fhima’s Minneapolis is designed to deliver all the dishes, drinks, debauchery, cachet, fun, buzz, architecture and ‘lipstick on the collar’ of a night less ordinary.

Each day that we open the doors we pay hommage to those who have entered this space before. Their energy and stories still live in the picturesque mirrors and beautiful wall tiles.