Dean Lydia Bastianich welcomes you to La Scuola, Eataly's unique cooking school where you can learn about the food, wine and producers that inspire us.

You and a guest are invited to join us for a unique culinary experience in our Pastas of the North or Pastas of the South dinner & hands-on workshop.

You'll take part in a hands-on activity of shaping regional pastas, enjoy 3 courses paired with Italian wines and take home your very own pasta book to explore new recipes at home!

www.eataly.com/us_en/classes