Attie Bowls, Hand-carved from Palm Wood on the Ivory Coast, Set of Three

Featured at the Seattle Art Museum

These beautiful vintage attie bowls were hand-carved and used in households on the Ivory Coast for food preparation with camel milk. Primarily, these are made by the Akan people. They are suitable for foods with peels or protective exterior - should not be used for salad or liquids.

Mostly used as rustic decorative display pieces.

Approximately:

13" diameter x 4" high; 13-3/4" diameter x 5" high; 14-1/2" diameter x 5-1/4" high.