"At Boccaccio’s restaurant, we offer guests a unique experience. We serve a classic, traditional menu celebrating the cuisine that defines fine dining — choice Steaks, Veal, Filet Mignon and Lobster Tail (and Baked Alaska for dessert!), along with classic Continental favorites including an array of savory pasta dishes. Each bite is enhanced by our serene setting at Westlake Lake, a private lake nestled in the Santa Monica Mountains and surrounded by elegant residences. Locals often arrive by sailboat for a special lunch or romantic sunset supper at Boccaccio’s, and viewing the docks, boats and waterfront make every meal here truly an experience to remember."