Get $250 credit to CedarStar for all your Kosher Middle Eastern Catering needs!

Raisie Saad, Chef of Cedarstar catering, is a professionally trained chef who specializes in Middle Eastern cuisine.  A product of the Bishulim culinary institute of Tel Aviv, she has since worked in restaurants both in Tel Aviv and New York City.  Influenced by her Lebanese Jewish background, Raisie gives a modern twist to traditional techniques. 

Order set platters for your corporate, personal or special events, or reach out to find out more about full service catering options. Menus can be specifically catered towards each client’s unique tastes and dietary restrictions.*

*All ingredients are Kosher and cooked in a Kosher kitchen. 

 Chef Raisie Saad | CedarStarCatering.com