Grand Central Bakery ignited a bread revolution in 1989 by introducing rustic artisan loaves to Northwest tables. Values are at the heart of our company and sustainability touches everything we do – from where we buy ingredients to how we care for our employees and invest in our communities.

Select one loaf each month for a year from their European style breads: These rugged, crusty loaves are perfect for the dinner table or a picnic basket, to serve with special cheeses or to grill or toast for a snack.

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Home style Pan loaves: Our homey American-style sandwich loaves make delicious toast and a top-notch PB&J – plus they’re packed with whole grains!

https://www.grandcentralbakery.com/about/