El Gaucho:

Fine dining of a bygone era. We anticipate our guest’s needs with jazz, delivering a personalized and unparalleled service encounter, where the details are carefully and thoughtfully executed. A place where the water glasses never go below an inch, ladies are escorted and carts silently glide to guests awaiting tableside preparations.

Aqua:

Named Gayot’s Top Ten Seafood Restaurants in America in 2012, and awarded The Washington State Wine Commission’s 2015 Restaurant of the Year, AQUA by El Gaucho sparkles at the tip of Pier 70, offering Seattle’s best waterfront dining experience. Walls of glass showcase Seattle’s finest views of Elliott Bay. The expansive outdoor deck is especially attractive on summer evenings, and indoors, the spacious lounge and lighted serpentine bar is a showstopper in its own right. AQUA by El Gaucho showcases the dinner-as-theatre philosophy and signature hospitality of El Gaucho.

http://elgaucho.com/