Bid on a five-course hickory-grilled steak dinner for up to eight people, served in the convivial ambience of the Reid Street Cafe. The meal will include appetizers, soup, salad, steak with sides, and dessert. Drinks, cocktails, and wine are included. Your chef is the Chatham Rotary Club's own Nick Morris (and if you have ever had the pleasure of sampling his cooking, you know how good he is!). This is guaranteed to be a memorable evening!