Tacos Oscar has been roaming Oakland’s art and music scene for almost eight years now, selling tacos and quesadillas from a propane-fueled plancha in alleys, at bars, and just about anywhere. Now, founders Oscar Michel and Jake Weiss have found themselves a permanent taco haven at 420 40th Street in Oakland’s Temescal neighborhood.

The goal is to the change the menu once a week, based on what produce is showing up at the markets. There’s always a vegan option, alongside meaty fillings like pork chile verde with cilantro, onions, and chicharrones, and chorizo con papa frittata tacos with roasted tomato and puya chile salsa, shredded lettuce, queso fresco, and pickled onions. Local beer and wine, Topochico, and Mexican Coca Cola are available, too.