We source the finest ingredients and prepare them by hand. In every Sal’s Pizza, we chop locally-grown vegetables and garlic, grate 100% mozzarella cheese right off the block and hand-stretch our home-made dough each and every day. Made with tomatoes picked right off the vine in Northern California, our signature sauce arrives fresh-packed without additives or preservatives. Everything from olive oil to your favorite toppings are the highest quality because we know that great tasting food is made from great ingredients.