The Marketplace
 
In 1991, Kevin and David stood side by side in a kitchen, in the Berkshires, after honing their skills in celebrated venues in NYC.
Their idea was simple: provide high quality, prepared food for people to bring back to their own homes. Create specialty prepared foods that you would find in a restaurant to be shared at home.  We offer hand crafted food with heart and soul, combined with the finest locally sourced ingredients. We are the original farm-to-table food business in the Berkshires. Fifteen years later, Doug —another chef hailing from the fires of urban kitchens— joined the ranks.
Today, we offer  two cafés, a restaurant, specialty prepared foods, high-end catering and Café-to-Go — all brought to you by three chefs and their families.
Marketplace Hospitality ensures that our customers, employees and partners (both local and and not so local), experience a caring and respectful environment.  Our intention and focus is centered on creating an atmosphere that is both warm, welcoming and genuine. Our hope is that everyone leaves our establishments happier then when they arrived.  We are grateful for the opportunity to serve you.
We sincerely believe in creating  positive connections within our company, our families, our community and our environment.  The Marketplace is very lucky to be a part of the beautiful Berkshire community.  With its friendly people, unique culture and rich history, we couldn’t ask for a better place to do business.  We always try to give back to the community that gives so much to us.