Enjoy a fun seafood boil for four (4) at Fishing With Dynamite by chef and owner David LeFevre in Manhattan Beach, California. 

Seafood boil includes:

• Bubbly to start things off right


• The Mothershucker Shellfish Platter, including lobster, king crab, oysters, mussels, shrimp cocktail, clams and Peruvian scallops


• Shellfish boil with over 3 pounds of seafood, including sweet corn, Portuguese sausage and Parkerhouse rolls


• Wine selections paired with each course


• Key Lime Pie for dessert