Sean Pipkins, father of two children in the Upper School, grades 7 and 9 is hosting a paella making cooking class and tasting in his backyard (social distanced!) for up to three couples, or six adults on a weekend afternoon.

Sean will not only be teaching you how to cook paella valenciana (chicken and rabbit) but also providing historical context on this traditional Spanish dish. Additionally, tapas and wine will be served.

Don’t miss out on this delicious opportunity!

This auction lot is for 2 people to attend the event.  A weekend afternoon lunch date will be determined between Sean and the winners.