ABOUT THE BUSINESS: Enjoy dinner in Jessica’s Restaurant, a local favorite which has received the Wine Spectator Award of Excellence for more than 10 years and in 2019 and 2020 received the Best of Award. Warm yourself by sitting near the fireplace or enjoy our deck during the summer. Our cozy bar is perfect for a more intimate setting.

Chef Rob’s personally created menu showcases local products like vegetables from Elmer Farm here in Middlebury, blue cheese from Boucher Family Farm from Highgate, Misty Knoll chicken from New Haven, and many more. Whether you are looking for a romantic dinner for two or a celebration dinner for 12 or more, Jessica’s staff is here to make certain any dining experience is wonderful. Sit on the leather sofa in front of the fireplace and enjoy a drink in the bar, or dine in one of the three dining rooms or on the deck in the summer.

Tom, our bartender, has years of experience making cocktails like a “Dark and Stormy,” “A Side Car,” or a classic martini and is an excellent story-teller. Interested in wines? Jessica’s wine list has been recognized by the Wine Spectator Award of Excellence, winning this award for over 10 years in a row. In 2019, David, our dining room manager and sommelier, worked hard to bring even more recognition to Jessica’s, and our list received the Best of Award from Wine Spectator. The list is filled with economically priced wines to several hard-to-find wines. David is happy to help steer diners toward a wine that best pairs with their menu choices.

WEBSITE: jessicasvermont.com

FACEBOOK:www.facebook.com/JessicasrestaurantSHI