The quince is the fruit of frosty mornings and early nights, yet it is somehow it is also perfectly at home next to cheese on a summer patio. That's how versitle quince jam is! The Lin family personally canned this jam in fall of 2020. Delicious flavours of rose and apple come together in a golden pink jelly, perfect for spreading on toasted bread or being paired with salty Manchego. This jam is in a class of its own!