"Cooking Like A Master Chef: 100 Recipes to Make the Everyday Extraordinary," by Graham Elliot. 256 pages (hardcover, brand new). The first cookbook from Graham Elliot, the co-host with Gordon Ramsay on "Master Chef" and "Master Chef Junior," presents one hundred recipes spanning light bites, hot soups and cool salads, inspired meals, and delicious sweet treats. Features full-cover photography.