We at Formosa Chocolates proudly produce luxury chocolates in the San Francisco Bay Area with Belgian technique, American artistry and tastes, and Taiwanese hospitality and gift-giving tradition. Whenever possible, we use local sustainably-sourced ingredients. We aim to create a stylish and sophisticated chocolate experience that gifters will be proud to present to recipients. 

During the Age of Discovery, European explorers sailed to far-flung lands in search of new trading routes, spices, and gold. The first Europeans to lay eyes on the picturesque island we now know as Taiwan, were Portuguese sailors, who couldn't help but exclaim "Ilha Formosa!" upon seeing the beautiful shoreline. My family tree is rooted deep in this "beautiful island," and I chose the name to honor my parents and my heritage. I strive to create a product that is both beautiful to look at, as well as exquisite to eat!

https://formosachocolates.com/