The Gluten-Free Table and Precision Paring Knife
Item Number: 193
Time Left: CLOSED
Description
The Lagasse girls share their favorite gluten-free meals in this book by Jilly Lagasse and Jessie Lagasse Swanson. They embarked on a five year journey to redevelop and perfect their own favorite recipes into tasty, celiac-friendly alternatives. Throughout this book runs the consistent theme of delicious, easy-to-prepare gluten-free recipes that will appeal to even the most disparate palates. There is something for everyone!
It has a forward by Emeril Lagasse.
It is accompanied by a Goodcook Precision 3.75 inch paring knife with:
Forged ergonomic handle
Taper ground fiine edge blade
Triple riveted design
Special Instructions
Donated by the Kish family.
Shipping charges will be added to the winning bidder's credit card if shipping is required. Item may be picked up from any NOCC rehearsal or from the office at 5580 Canal Blvd., Suite A, New Orleans, LA. (504) 482-2883