ABOUT CHANDON CALIFORNIA

Chandon was sparked into life in 1973 by the visionary spirit of Robert-Jean Vogüé and California pioneer John Wright. As one of the first French-owned sparkling wine ventures in the U.S., Chandon carefully selected its vineyards and are now considered to be amongst the best for producing quality sparkling wines in California.

For over forty years now, Chandon continues to combine traditional French techniques and winemaking knowledge with the beautiful, sun-ripened fruit of California to craft sparkling wines of the highest quality.

Chandon's winery, Domaine Chandon is located in Yountville and today Head Winemaker Pauline Lhote and her skilled team continue to innovate and provide a unique expression of the terroir, delighting senses with California brightness, vibrancy and intensity of flavors and aromas.

The winning bidder will receive:

Domaine Chandon RESERVE BRUT

The Reserve Brut showcases structure, body and flavor on aging. The creamy texture is highlighted by nectarine, yellow peach and hazelnut aromas and flavors.

Domaine Chandon CLUB CUVÉE ROSÉ

Made especially for Chandon club members, the Club Cuvée Rosé is full of juicy strawberry, raspberry and cherry flavors, with creamy undertones of apricot and brioche.

Domaine Chandon VINTAGE BRUT YOUNTVILLE 2016

Vintage wines tell the story of the particular growing year. The 2016 has baked apple and brioche notes, with undercurrents of ginger and plum. It’s one of the most versatile food wines.

Domaine Chandon VINTAGE BRUT MT. VEEDER 2016

With a rich and generous nose of meringue, pastry crust and citrus, this bright, rich and creamy wine has a lingering and refreshing finish.