With the holidays right around the corner you will truly enjoy having this gift certificate and shopping at Ink Fish Books located in Warren, RI. You will also relish in reading or giving these 3 fabulous cookbooks to friends or family!  Bon Appetit! 

nothing fancy by Alison Roman NEW YORK TIMES BESTSELLER • The social media star, New York Times columnist, and author of Dining In helps you nail dinner with unfussy food and the permission to be imperfect.

SALT, FAT, ACID, HEAT: Mastering the Elements of Good Cooking by Samin Nosrat NEW YORK TIMES BESTSELLER and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards. A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared “America’s next great cooking teacher” by Alice Waters. by anthony bourdain and laurie wollever

World Traveler: An Irreverent Guide by Anthony Bourdain and Laurie Wollever. A guide to some of the world’s most fascinating places, as seen and experienced by writer, television host, and relentlessly curious traveler Anthony Bourdain

Passionate about books, food, and culture, Ink Fish Books is a locally woman-owned and operated independent bookstore. We provide unique customer experiences and carry a variety of new and gently used books in all categories including a children’s section. We also carry locally made food and kitchen products with food culture and cookbooks to create “food and book” pairings. Ink Fish Books hosts authors, artists, and educators. The environment is friendly, relaxing, encourages browsing, reading, and community involvement.

To learn more, go to https://www.inkfishbooks.com/