HoneyMaker Chai is one of our fall seasonal varieties and one of our most highly sought-after meads.
Our semi-sweet mead is blended with amazingly aromatic black tea from Chai Wallah of Maine, seasoned with cinnamon, ginger, cardamom, and clove then lightly carbonated and canned. A winter warmer and a holiday favorite, this mead beats any coffee store chai beverage out there.

Founded among the heart of a true craft brewing city in 2007, Maine Mead Works continues, with unique means, the mission of re-introducing to the world the oldest of all fermented beverages - Mead.  With the magic of wildflower honey, water and our own proprietary yeast strain, we’ve been blending ancient tradition with modern science, year after year, to produce and perfect a highly distinctive beverage at the meadery here in Portland, Maine.

In collaboration with South African scholar Dr. Garth Cambray, Maine Mead Works developed a state-of-the-art continuous fermentation system, bringing mead making into the 21st century, with recipes to match. HoneyMaker®, a decidedly modern mead — crisp, dry and refreshing — is the result.

For more information: https://www.mainemeadworks.com/products