Director’s Cut Cabernet Sauvignon is a lush, rich, full-bodied beauty with elegant oak character and complex flavors that include black cherry, raspberry and currants interwoven with notes of anise, dark chocolate and espresso bean. The small addition of Petit Verdot and Cabernet Franc are what give this wine additional weight and texture, and also what contributes to the alluring mocha finish, which is long and has a lifted fragrance from the barrels. Best with a few years of aging, but can be enjoyed now with 1 to 2 hours of decanting.