Matt and Maureen Trevisan have been nurturing the organic evolution of Linne Calodo since 1998, growing from a small 500 case production of purchased fruit to 54 acres of estate vines producing 6,000 cases today. The vineyards are sustainably farmed and the crop loads reflect the natural balance of the vines. While you can get this expression anywhere you open a bottle of LC, we think you should experience it here, at the source with your two feet firmly on the ground.