After graduating from a classic French culinary school in the Midwest, Chef Alex worked in prestigious Michelin starred kitchens focusing on French, Italian and Mediterranean cuisines.

Passionate about all things culinary, with a special fondness for handmade Italian pasta, Chef Alex loves to share his wealth of knowledge and devotion to the art of cooking with his guests for an unforgettable experience in the kitchen.

Enjoy a dinner for 4-6 friends that you won't forget prepared in your home; Alex takes time to share his knowledge about all the preparations and answers all your questions while you watch, learn, and sip something nice!