We welcome you to Boulettes Larder, where you may enjoy a variety of thoughtfully presented services in our dining room. 

Our wood oven-centered dining room rests off of the central nave of the Ferry Building and presents a casual lunch and dinner menu in a comfortable and beautiful dining room designed by KALLOSITURIN. The room is a jewel w!thin the Ferry Building and has received r;nany accolades for its interior architecture and design. The original paintings are the work of San Francisco artist Deborah Oropallo, who is represented by Catharine Clark Gallery. 

Both reserved guests and those finding themselves in Boulettes Larder for a casual rendezvous may choose from a fine wine list or craft cocktails to enjoy with their Middle Eastern style steak tartare, pizza selections and salads, which are perfectly representative of our season. Vegetarians and locavores can find their true north at Boulettes, where the chef has relied on local farm ingredients for her over 40-year career in the Bay Area.

The original Larder continues to present useful ingredients to take home for both everyday and special meal preparations, as well as host gifts and lovely European style pastries.  Our expertly blended spices and a large selection of salts are availabte along with bone broths, grains and olive oils selected by our chef. The Larder menus, as our restaurant menus, change in response to the local harvest and illustrate our modus operandi as cooks. 

Please visit often and allow Boulettes Larder to embrace you with fine cuisine and hospitality.