Frasca Food and Wine is the Michelin-starred and James Beard Foundation Award winning restaurant from Bobby Stuckey, Lachlan Mackinnon-Patterson, and Peter Hoglund. Steeped in food and wine traditions of the northeastern region of Friuli-Venezia Giulia, Frasca Food and Wine welcomes guests in nightly with warm hospitality, exceptional cuisine, and expertly selected wines. 

Winner will receive a $300 gift card redeemable at Frasca Food and Wine only. No restrictions.