Come Nosh With Us!

Delicatessen is a word that gets thrown around pretty carelessly these days. It’s a term that takes in any food counter that offers meats and cheeses, maybe some potato salad or sliced nova. But once upon a time, delicatessen meant something. It meant experienced cooks crafting family favorites –the same Jewish soul food that mothers and Bubbes made for their own families. It meant Kasha Varnishkes, Kishka, Flanken, Chicken Fricassee, Hungarian Beef Goulash, Kreplach, Chicken in the Pot, Tongue Polonaise, Chicken in the Basket and more. 
Real deli might be endangered,
but it’s not gone…