The first release of Willett Wheated Bourbon was distilled in the early Spring of 2013 and bottled in the Summer of 2022. The proprietary mashbill is barreled at 115 proof in Char# 4 American Oak. We bottle without chill-filtration to preserve the most flavor possible.

Distilled from a mixture of corn, wheat, and malted barley, the Kentucky Straight Bourbon Whiskey is made with all-natural ingredients.