Let sommelier David Glaubach take you around the world with this course on global sparkling wines. Wines include classic champagne from Epernay, France, Franciacorta from Italy, Cava from Spain, and Schramsberg sparkling wine from California. Class is good for 8 people and will include a cheese board from "Cheese All That." David has over 10 years of experience in the wine industry and works with one of the largest hospitality groups in NYC. This is sure to be a good time!