Nightingale’s name is inspired by Aesop’s Fable of the Hawk & the Nightingale, which tells the story of a hungry hawk who chooses to keep his tiny nightingale instead of waiting for a bigger bird to come along; it gives us the proverb ‘a bird in the hand is worth two in the bush’.

Now that the storytelling is done, Nightingale, named Canada's best farm to table restaurant, features delicious shared plates that include salads even the fussiest eater will enjoy, Neapolitan-style pizza that will make you feel like you're in Italy, and seasonal foods that will set your tastebuds singing. What's not to love?