A kitchen workhorse, this All Clad Simply Strain 12-Quart Multipot features the durability and performance of stainless steel, with the added versatility of a deep insert to provide hassle-free large-batch cooking. It is ideal for preparing stocks, soups, pasta, one-pot meals, steamed vegetables and seafood, and more.

The wide heavy-duty, stainless-steel base of the Multipot provides more contact with the heat source, enabling even heat for efficient boiling times. It is compatible with any stovetop, including induction. Extra wide handles on the Multipot provide a secure, comfortable grip and allow for easy use, even with oven mitts.

The all-in-one insert is wide and deep to provide ample space for straining, steaming, boiling and more. It features extra wide handles that provide a firm, secure grip. The strategically designed straining holes on the insert's base facilitate effortless lifting and quick straining, making it adaptable to a variety of cooking techniques with minimal resistance.

This Multipot would be perfect for steaming lobsters or corn on the cob!